Posted on May 11, 07:26 PM in Main Course. Comments [2].
Feel like a healthy burger? It’s Friday so I thought I’d post a quick and easy salmon burger. Salmon is loaded with protein and with omega 3 fats, great for protecting against cardiovascular disease, for joint protection and also for improving mood and cognition. So why not have a “feel good” Friday..
Posted on Apr 4, 12:05 PM in Main Course. No comments.
Ive been getting a few requests for interesting low carbohydrate recipes for those who are watching their weight or trying to control blood sugar levels. There is nothing wrong with reducing the amount of carbohydrate that we eat, (and goodness knows lots of people are guilty of loading their plates up with too many), as long as there are some good low GI sources taken in the day. Its all about balance.
I like this recipe and it has about 7.5g carbohydrate and 440 Kcals per serve. Should only take 30 minutes to cook.
Posted on Mar 27, 02:43 PM in Main Course. No comments.
Sometimes the best meals are the ones you put together at the last minute, with the ingredients you have in storage. I always have a packet of frozen prawns in the freezer, just in case. This is pretty much my “emergency” dinner that I can whip up in a hurry when needed. Prawns are a family favourite. They are low in fat and calories as well. This shouldnt take more than 20-30 minutes to cook and serves 4.
Posted on Mar 3, 07:23 PM in Main Course and Brunch. Comments [1].
My husband has one dish- “corned beef hash”. It’s always nice to have someone else cook for you, especially after a long day at work, but I have to say I’m not overly fond of the old fatty and extremely salty corned beef. I’m glad to say, I’ve just found a great alternative – turkey hash. Lets see if ge will give it a go. If he doesn’t, I sure will.
Posted on Dec 5, 11:24 AM in Main Course. No comments.
One of the things Ive never been able to get quite right is the perfect roast chicken. This is a cheat’s roast chicken, using chicken pieces that works every time and comes out looking fabulous and tasting great. You can reduce the fat content by making sure you choose skinless chicken pieces (or ask your butcher). A lovely meal for the evening or as a sunday lunch.
Do you have any nutrition questions? I'm always interested in hearing them, and I'll do my best to answer.
Do you have any nutrition questions? I'm always interested in hearing them, and I'll do my best to answer.
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The purpose of AM Dietetics is solely educational and information is intended to be of a general nature only. The information included on the site is not a substitute for professional medical or specific dietary advice, examination, diagnosis or treatment. Each individual case requires a full assessment and personalised advice. Users should seek personal and medically informed advice as appropriate from a professionally qualified dietitian on all specific situations and conditions of concern to them. The opinions of the bloggers on this site are their own.
